Boteco Restaurante Brasileiro

Deep fried cassava and cheese croquettes, served with sweet chilli sauce

Served with roasted bell pepper sauce

Filled with goat cheese, roasted almonds and saffron sauce

Roasted butternut pumpkin topped with goat cheese, fresh jalapenos and in-house sweet chilli sauce

Crispy cajun paneer, Brazilian beans, malagueta chili, roasted peppers, aioli, cilantro on tapioca crust

Homemade dried beef topped with mascarpone, parmesan cheese and lightly spiced pumpkin cream

Crab meat sauteed with coconut milk, palm oil, tomatoes, paprika topped with cheese. Served with bread

Lightly spiced chicken covered in dough and golden fried to perfection. A Boteco specialty!

Minced New Zealand lamb skewers

Seasoned pork sausages served with cassava fries

Served with aioli dip

Butter garlic prawns with toasted tomatoes, aioli and pineapple chutney inside mini Indian puris

With in-house chimichurri sauce

Big juicy shrimp cooked in garlic-infused olive oil with smoky hints of paprika and fresh parsley

Seabass ceviche cured in citrus juice, tossed with onion, paprika, sweet corn, served with avocado and tiger milk base sauce

Quinoa, smoked pineapple, pomegranate, balsamic roasted beetroot on a bed of avocado with saffron and thyme dressing

Fresh hummus topped with roasted carrots, cherry tomato, basil, roasted cashews drizzled with in-house chimichurri sauce

Fresh burrata with avocado, cherry tomatoes, rucola in a zesty orange-pesto dressing, topped with cashews and parmesan

Thin slices of roasted beef with a mixed spiced crust on a bed of fresh salad

Famous Brazilian cheese bread made with tapioca flour and Dutch Gouda cheese, naturally gluten-free

Brazilian cheese bread with spicy jalapeno and cheese filling

Brazilian cheese bread with spicy chicken filling

Brazilian cheese bread with homemade dried beef

Brazilian cheese bread with crispy bacon filling

Brazilian cheese bread with pork belly filling

Brazilian cheese bread with pork sausage filling

Paneer, grilled cheese, fresh guacamole, arugula, house-made basil pesto, confit tomato

Falafel, fresh guacamole, arugula, tomato confit and house-made hummus

Filled with pulled jackfruit, arugula, confit tomato, house-made hummus and basil pesto

Tender chicken thigh with house spice blend, arugula, confit tomato, pickles, shoestring cucumber, special Boteco mayo

Juicy grilled prawns, spinach, grilled mushroom, brie cheese, jalapeno cream cheese

Triple soft bread sandwich with garlic butter, pork ham, mozzarella cheese, house-made tomato sauce and fried egg

Tender beef brisket smoked for 8 hours, arugula, tomato, caramelized onion, mozzarella cheese, mustard sauce, special Boteco mayo

Charcoal grilled paneer served with an assortment of sides

Skewered char grilled chicken marinated with Brazilian BBQ rub, mushrooms, bell pepper, onions. Served with baby potato, vinaigrette and salad

Charcoal grilled chicken with chilli butter sauce, served with assorted sides

Charcoal grilled beef tenderloin served with assorted sides

Cured with orange brine, soy sauce, garlic, coriander and a hint of chilli

Charcoal grilled steak with garlic butter

Stuffed with bacon and cheese, a house specialty

Skewered steak with mushrooms, bell peppers and onions

Skewered steak stuffed with mozzarella and bacon

Double-smashed beef patties, cheddar cheese, caramelized onions, house burger sauce

Charcoal grilled Belgian pork steak with assorted sides

House-made pork sausage from the charcoal grill

Beef tenderloin, pork wrapped with bacon, New Zealand lamb, pork sausage

Grilled fish, calamari, prawns, crab cake, salad, cassava cake

Tenderloin steak, pork sausage, pork wrapped with bacon, New Zealand lamb, picanha, grilled chicken, grilled prawns with grilled vegetables and farofa

Grilled fish, grilled prawns, crab cakes, grilled calamari, salad with assorted sides and cassava cake

Lightly spiced curry from Bahia with vegetables, potatoes, mushrooms and paneer served with rice

Cold platter with hummus, tzatziki, babaganoush, couscous and falafel served with fresh bread

Crispy sliced eggplant topped with mushroom, seeds, roast peppers, cherry tomato, cream, baked with parmesan cheese

Chicken from the grill in a rich creamy sauce made of cassava, tomatoes, bell peppers, garlic and dende oil. Served with breads

Grill your own steak! Thin slices of steak on a hot stone with cassava chips, farofa, vinaigrette and salad

New Zealand lamb slow cooked with mushrooms, onions and chef special spice mix served with crispy polenta and cassava puree

Steak medallion with grilled tiger prawn, jacket potato and demi-glace sauce

Homemade shredded dried beef served with cassava mash and farofa. A traditional Brazilian recipe

Fried rice mixed with homemade dried beef, pork sausage and bacon. A traditional dish from southern Brazil

Belgian pork belly slow cooked in oven, served with Spanish ham croquettes, apple puree, leaves and sour sauce

National dish of Brazil. Stew made of black beans, pork corn, tenderloin, pork sausage, bacon served with rice, sauteed spinach and fresh orange slice

Grilled fish fillet in traditional spiced fish stew from Bahia served with rice

Chef's sous vide seabass, served with okapi, spinach and lemon sauce

Chef's special black potato gnocchi with prawns, fish and crab meat in a wine and seafood reduction sauce

Traditional Carreteiro rice with house-made dried beef, bacon farofa, black beans, Brazilian salsa, rustic potato, cherry tomato confit and mustard sauce

Vegetable fried rice, avocado guacamole, kidney beans, garlic mushroom, spring onion, red onion

Quinoa with orange dressing, sauteed vegetables, bean sprouts, creamy mushroom, cherry tomatoes

Cashew noodles, edamame, spring onion, cucumber, garlic mushroom, sauteed kale

Couscous, lemon dressing, creamy hummus, sauteed eggplant, sauteed vegetables, green beans

Brown vegetable fried rice, cucumber, sweet corn, bean sprouts, crispy shallot, beetroot, spring onion

Pineapple, falernum, citrus, ginger, coconut water

Kaffir leaves, coconut, pineapple juice, sweet and sour

Mango, condensed milk, cream, mint, strawberry puree

Strawberry puree, sweet and sour, basil, soda

Tamarind, spice cordial, citrus, soda

Aam panna, lime, pink salt, pepper and Sprite

Cranberry juice, apple juice, Sprite, lime

Chocolate sauce dark and white, cream, coffee

Original Brazilian acai, mango, banana and chocolate powder

Original Brazilian acai, coconut water, vanilla cream and banana

Original Brazilian acai, mango, passion fruit puree and coconut chips

Original Brazilian acai, mango, chia seeds, honey and spinach

Dense shot of coffee extracted with 9 bar pressure

Double shot of espresso

Espresso diluted with warm water

Dense shot of espresso with a dollop of milk

Espresso topped with steamed milk and a thin layer of milk foam

Espresso topped with frothy milk for an intense coffee taste

Milky coffee beverage with silky steamed milk, no froth

Espresso on top of condensed milk, topped with silky steamed milk

Espresso topped with luscious chocolate

Chilled espresso with cold water over ice

Chilled espresso with cold milk over ice

Chilled espresso with condensed milk over ice

Chilled espresso with chocolate over ice

Coca-Cola

Lemon-lime soda

Club soda

Diet Coca-Cola

Tonic water

Ginger ale

Assorted canned juice

Energy drink

Still bottled water

Veneto, Italy. Glera, Verdiso, Chardonnay. Light-bodied, crisp and refreshing with delicate floral and citrus aromas

Nashik, India. Chenin Blanc, Riesling, Viognier. Light-bodied, crisp and fresh with floral and citrus aromas

Karnataka, India. 100% Chenin Blanc. Light-bodied, crisp and refreshing with citrus and floral notes

Bordeaux, France. Merlot, Cabernet Sauvignon, Cabernet Franc. Crisp, medium-bodied with fruity aromas

Nashik, India. 100% Grenache. Crisp, light to medium bodied with fresh red-berry flavors

Burgundy, France. 100% Chardonnay. Light to medium-bodied, crisp and elegant with bright citrus and green apple flavors

Bordeaux, France. Semillon, Sauvignon Blanc, Muscadelle. Light to medium-bodied, fresh and vibrant

Marlborough, New Zealand. 100% Sauvignon Blanc. Light-bodied, crisp and vibrant with tropical fruit and citrus notes

Veneto, Italy. 55% Garganega, 45% Chardonnay. Medium-bodied, fresh and elegant with citrus and white peach flavors

Mendoza, Argentina. 100% Torrontes. Light-bodied, aromatic and fresh with floral and citrus notes

Loire Valley, France. 100% Sauvignon Blanc. Light-bodied, crisp and refreshing with bright citrus and green apple notes

Australia. 100% Chardonnay. Medium-bodied, fresh and elegant with ripe citrus and stone fruit flavors

Douro Valley, Portugal. Malvasia. Medium-bodied, fresh and smooth with red and dark fruit flavors

Veneto, Italy. 100% Pinot Grigio. Light-bodied, crisp and refreshing with citrus and green apple notes

Paarl, South Africa. 100% Chenin Blanc. Light to medium-bodied, fresh and fruity with citrus and tropical fruit notes

Karnataka, India. 100% Sauvignon Blanc. Light to medium-bodied, crisp and aromatic with citrus and tropical fruit notes

Nashik, India. 100% Sauvignon Blanc. Medium-bodied with a satisfying weight on the palate

Nashik, India. 100% Riesling. Light-bodied, crisp and aromatic with floral and citrus notes

Rhone Valley, France. Grenache, Mourvedre, Syrah. Full-bodied with medium tannins and a long finish

Tuscany, Italy. Sangiovese. Medium body with high acidity and fine-grained tannins

Stellenbosch, South Africa. 100% Cabernet Sauvignon. Full-bodied, structured and rich with dark fruit flavors

Rioja, Spain. 100% Tempranillo. Medium-bodied with fresh acidity, fine tannins and an elegant finish

Bordeaux, France. Merlot, Cabernet Sauvignon, Cabernet Franc. Medium-bodied, smooth and well-balanced

Marlborough, New Zealand. 100% Pinot Noir. Light to medium bodied, elegant with bright red-fruit flavors

Maipo, Chile. 100% Cabernet Sauvignon. Full-bodied, structured with dark berry and cassis notes

Mendoza, Argentina. 100% Malbec. Full-bodied, bold with ripe plum and blackberry flavors

Langhorne Creek, Australia. 100% Shiraz. Full-bodied, bold and spicy with ripe dark-fruit flavors

Douro Valley, Portugal. Tinta Roriz, Tinta Barroca. Medium to full-bodied, rich and structured

Loire Valley, France. Pinot Noir. Light to medium bodied, fresh and elegant with soft tannins

Veneto, Italy. 100% Merlot. Medium-bodied, smooth with soft tannins and ripe red-fruit flavors

South Africa. 100% Pinotage. Medium to full-bodied, bold and fruity with ripe berry notes

Karnataka, India. Cabernet Sauvignon and Shiraz. Medium to full-bodied, rich and smooth with dark fruit flavors

Nashik, India. Shiraz. Full bodied, rich, weighty and substantial on the palate

Nashik, India. Cabernet Sauvignon and Shiraz. Medium to full-bodied, smooth and fruity

Douro, Portugal. Malvasia, Rabigato. Medium-bodied, delicately sweet with dried fruits and citrus

Nashik, India. 100% Chenin Blanc. Rich and velvety with luscious tropical and stone fruit flavors

Sherry, sweet vermouth, mixed berry brine. Nutty sherry meets lush cherry

Sake, red wine, espresso, allspice syrup. Velvety espresso meets deep red berry

Cocoa-infused sake, cocoa bitters, sweet vermouth, coffee air

Sake, dry vermouth, cardamom, lemongrass, aromatic bitters

Aged sake, spiced sweet vermouth, bitters, lager foam

Chardonnay, grapefruit juice, citric solution, grapefruit tonic

Cabernet Sauvignon, traditional mead, clarified passionfruit and pineapple, jalapeno

House-made sparkling wine sangria with fresh fruits

House-made red wine sangria with fresh fruits

House-made white wine sangria with fresh fruits

House-made rose wine sangria with fresh fruits

Classic peach bellini with sparkling wine

Sake, house pickle brine, agave nectar, coriander, lime, Tajin salt rim

Soju, apple cordial, wasabi shrub, Martini Bianco, lime

Nigori sake, condensed milk, coconut milk, bitters, nutmeg

Sake and soju, pineapple, orange, rose water, lime, spiced green tea, palm jaggery

Sake, strawberry compote brine, lime, aromatic bitters, vegan foam

Soju, yuzu puree, wasabi sake, dry vermouth, lime, soda

Soju, yuzu puree, fresh cucumber, simple syrup

Sake, jalapeno brine, sour mix, zucchini sweet water

Sake, blue pea tea, elderflower, tonic, orange

Soju, grapefruit juice, Tabasco, tonic

Korean soju, original

Korean soju, strawberry flavored

Korean soju, blueberry flavored

Traditional Japanese sake

Gluten-free alcoholic beverage made by fermenting honey with apple

Gluten-free alcoholic beverage made by fermenting honey with coffee

Classic traditional mead made by fermenting honey

Seasonal flavored mead, ask server for available flavors

Slow-fermented probiotic tea with pineapple and chilli

Slow-fermented probiotic tea with Bangalore blue grape

Slow-fermented probiotic tea with raspberry

Slow-fermented probiotic tea with strawberry