Back to New Krishna Bhavan

Pure vegetarian North and South Indian meals

New Krishna Bhavan

Malleshwaram, Bangalore

89 items across 9 categories

Meals

North Indian Meal

Chef's Pick

Soup + Dessert + 2 Roti + 3 Curries + Pulao + Curd Rice + Papad

160/-

South Indian Meal

Chef's Pick

Chapati/Poori + Rice + Sambar + Rasam + Curd + Dessert

140/-

Veg Main Course

Palak Paneer

Chef's Pick

Fresh spinach or fenugreek curry with cottage cheese

180/-

Palak Aloo Paneer

Spinach curry with potato and cottage cheese

180/-

Palak Mattar

Spinach curry with green peas

180/-

Palak Aur Bhutte ka Sangam

Spinach and corn curry

190/-

Palak Aur Dal ka Saag

Spinach and lentil curry

180/-

Aloo Methi Curry

Potato and fenugreek curry

180/-

Methi Paneer

Fenugreek and cottage cheese curry

200/-

Firangi Sabji Curry

Red and yellow capsicum, yellow and green zucchini and American corn

190/-

Gobi Mattar

Cauliflower and green peas curry

180/-

Vegetable Korma

Mixed vegetables in creamy cashew-based gravy

160/-

Vegetable Do Keema

Minced vegetable curry

170/-

Vegetable Do Pizza

Vegetable curry with pizza-style flavoring

170/-

Vegetable Pepper Masala

Mixed vegetables in pepper masala gravy

180/-

Paneer Masala

Cottage cheese in spiced onion-tomato gravy

190/-

Paneer Keema Masala

Crumbled cottage cheese in spiced masala

200/-

Paneer Mattar

Cottage cheese and green peas curry

180/-

Paneer Aloo

Cottage cheese and potato curry

180/-

Kaju Paneer

Cashew nut and cottage cheese curry

210/-

Kaju Mattar

Cashew and green peas curry

200/-

Kaju Masala

Cashew nut masala curry

210/-

Kadai Vegetable

Spicy curry served in large portions

190/-

Kadai Paneer

Chef's Pick

Cottage cheese cooked in kadai-style spiced gravy

200/-

Kadai Mushroom

Mushrooms in kadai-style spiced gravy

200/-

Mushroom Masala

Mushrooms in onion-tomato masala gravy

200/-

Simla Mirchi

Capsicum curry

160/-

Chana Masala

Spiced chickpea curry

160/-

Green Peas Masala

Green peas in spiced masala gravy

160/-

Bhindi Masala

Okra in spiced masala

160/-

Aloo Gobi

Potato and cauliflower dry curry

180/-

Aloo Mattar

Potato and green peas curry

180/-

Vegetable Kofta

Deep-fried vegetable dumplings in creamy gravy

190/-

Malai ka Khas Kofta

Chef's Pick

Special cream-based kofta in rich gravy

200/-

Paneer Kofta

Cottage cheese kofta in creamy gravy

200/-

Palak Kofta

Spinach kofta in creamy gravy

190/-

Aloo Dum Kashmiri

Baby potatoes in Kashmiri-style rich gravy

190/-

Stuffed Capsicum

Bell peppers stuffed with spiced filling

190/-

Paneer Makhani Masala

Chef's Pick

Cottage cheese in buttery makhani gravy

200/-

Paneer Palak

Cottage cheese in spinach gravy

180/-

Mattar Palak

Green peas in spinach gravy

160/-

Paneer Tikka Masala

Chef's Pick

Grilled cottage cheese in spiced tikka masala gravy

225/-

Dal

Dal Fry

Yellow lentils tempered with cumin and spices

150/-

Dal Fry Special

Special preparation of tempered lentils

160/-

Punjabi Tadka Dal

Chef's Pick

Mixed lentils with Punjabi-style tempering

175/-

Palak Aur Dal Sa Saag

Spinach and lentil saag

185/-

Biryani

Sabji Biryani

Fragrant vegetable biryani with spiced rice

160/-

Rice

Sabji Pulao

Vegetable pulao with fragrant rice

150/-

Mattar Pulao

Green peas pulao

150/-

Palak Pulao

Spinach-flavored pulao

160/-

Jeera Chawal

Cumin-tempered rice

150/-

Ghee Chawal

Ghee-flavored rice

150/-

Dal Kichadi

Rice and lentil comfort dish

165/-

Palak Kichadi

Spinach rice and lentil dish

165/-

Curd Rice

Yogurt rice with tempering

80/-

Fried Rice

Vegetable Fried Rice

Wok-tossed rice with mixed vegetables

150/-

Baby Corn Sweet Corn Fried Rice

Fried rice with baby corn and sweet corn

160/-

Mushroom Fried Rice

Fried rice with mushrooms

170/-

Paneer Fried Rice

Fried rice with cottage cheese

170/-

Burnt Garlic Fried Rice

Fried rice with crispy burnt garlic

160/-

Schezwan Fried Rice

Spicy Schezwan-style fried rice

170/-

Noodles

Vegetable Noodles

Stir-fried noodles with mixed vegetables

150/-

Vegetable Fried Rice Noodles

Rice noodles stir-fried with vegetables

160/-

Mushroom Noodles

Stir-fried noodles with mushrooms

170/-

Paneer Noodles

Stir-fried noodles with cottage cheese

170/-

Burnt Garlic Noodles

Noodles tossed with crispy burnt garlic

160/-

Schezwan Noodles

Spicy Schezwan-style noodles

170/-

Indian Breads

Aloo Parotta

Potato-stuffed flaky parotta

60/-

Stuffed Kulcha

Stuffed Indian bread baked in tandoor

60/-

Stuffed Parotta

Stuffed flaky layered parotta

60/-

Roti

Plain whole wheat flatbread

35/-

Butter Roti

Whole wheat flatbread brushed with butter

45/-

Methi Roti

Fenugreek-flavored flatbread

45/-

Kulcha

Soft leavened Indian bread

45/-

Butter Kulcha

Soft leavened bread brushed with butter

50/-

Onion Kulcha

Onion-stuffed leavened bread

50/-

Naan

Soft leavened bread baked in tandoor

50/-

Butter Naan

Naan brushed with butter

55/-

Kadak Garlic Naan

Crispy garlic-studded naan

55/-

Parotta

Flaky layered flatbread

45/-

Butter Parotta

Flaky parotta brushed with butter

50/-

Pudina Parotta

Mint-flavored flaky parotta

50/-

Accompaniments

Papad Fried

Crispy fried papadum

35/-

Papad Roasted

Roasted papadum

35/-

Masala Papad

Papadum topped with onion-tomato masala

60/-

Plain Curd

Fresh plain yogurt

30/-

Mixed Raita

Yogurt with mixed vegetables

60/-

Cucumber Raita

Yogurt with fresh cucumber

60/-

Boondi Raita

Yogurt with crispy boondi pearls

60/-
denotes chef recommends

Prices are exclusive of all applicable government taxes