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Dyu Art Cafe

171 items across 15 categories

Breakfast

Simple Breakfast

A combination of 2 scrambled eggs, chicken sausages, grilled tomatoes, toast and butter.

₹240/-

The Everyday Breakfast

A spread of 2 fried eggs, french toast, chicken sausages, grilled tomatoes and baked beans.

₹270/-

The English Breakfast

Eggs to order, chicken sausages, hash brown, grilled tomatoes, mushrooms, and baked beans. Served with toast, butter and fresh juice.

₹350/-

All Veg Breakfast (Vegan)

Mushrooms, hash brown, baked bean sweet corn, spinach, grilled tomato, watermelon slice and toast.

₹310/-

Healthy Breakfast (Vegan)

Sprout salad, grilled veg, grilled tomato, baked beans, mushrooms, sweet corn, watermelon slice and toast.

₹330/-

French Toast

Slices of fresh vanilla brown bread soaked in batter, slow cooked to a golden brown and dusted with powdered sugar.

₹190/-

Soup

Minestrone

Vegetable soup made with tomato broth, pasta and herbs.

₹170/-

Cream of Broccoli

A fusion of broccoli stock and cream.

₹170/-

Brazilian Chicken Soup

Chicken cooked with bell pepper, carrot, celery, garlic and rice.

₹180/-

Chicken Noodle Soup

A delicious combination of noodles cooked in chicken broth, carrot, bell pepper, leaks and herbs.

₹180/-

Pasta Salad

A classic combination of tomato, cucumber, carrot, capsicum and lettuce mixed with virgin olive oil, white vinegar and herbs served with garlic bread.

₹170/-

Sprout Salad

Home grown sprout, cucumber, tomato, carrot, and capsicum mixed with virgin olive oil, white vinegar and herbs served with garlic bread.

₹180/-

Cold Potato Salad

Boiled potato, egg-white, onion and garlic powder, tossed in homemade salad dressing.

₹170/-

Salads

Mexican Bell Salad

A spicy combination of jalapeno, bell peppers, iceberg lettuce and sweet corn topped with nachos, salsa and sour cream.

₹190/-

Chef's Special Salad

A healthy combination of zucchini, broccoli, bell pepper, sweetcorn, babycorn, cherry tomato tossed in virgin olive oil and herbs served with garlic bread.

₹210/-

Zucchini Noodle Salad

Raw zucchini noodles tossed with virgin olive oil, pepper, chilli flakes and white wine.

₹190/-

Classic Caesar Salad

Crisp lettuce, pepper, croutons, olives and grated parmesan tossed with traditional Caesar dressing.

₹210/-

Thai Cucumber Salad

Sweet and tangy summer salad of cucumber, cilantro, onions and roasted peanuts.

₹190/-

Starters

Cheese Balls

Cheese of 3 varieties mixed with potato and herbs.

₹220/-

Cheddar Stuffed Mushroom

Cheddar cheese stuffed with mushroom, served with tartar sauce and sweet chilli sauce.

₹250/-

Fries

Peri-peri/Normal served with tomato sauce.

₹210/-

Cheese Fries

Fries loaded with yellow cheddar cheese.

₹250/-

Potato Wedges

Potato blanched and deep fried served with sour cream and sweet chilli sauce.

₹190/-

Onion Rings

Rings of sliced onions dipped in homemade batter and deep fried served with honey mustard and hot garlic sauce.

₹190/-

Cottage Cheese Fritters

Homemade cottage cheese mixed with herbs and potato served with honey mustard and hot garlic sauce.

₹190/-

French Croquettes

Mixed vegetables with peanuts and potato served with cilantro pesto, mayo and hot garlic sauce.

₹190/-

California Fried Chicken

Deep fried chicken supreme coated with oats and cornflakes served with hot garlic and honey mustard.

₹220/-

Chicken Meat Balls

Minced chicken cooked with herbs, mozzarella cheese and spices coated with panko bread crumbs served with hot spicy sauce.

₹240/-

Chicken Schnitzel

Finely sliced chicken coated with panko bread served with tartar sauce and fries.

₹240/-

Cutlets Chicken/Tuna

A classic combination of minced meat, potato and spices.

₹230/-

Showing 30 of 171 items

denotes chef recommends

Prices are exclusive of all applicable government taxes

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