Pizza No Cap
A chef-led pizza workshop in Sivanchetti Gardens emphasizing fermentation science and evolving technique. The 40-seat venue features open kitchens, counter seating, and a custom-built brick oven with doughs cold-fermented for up to 96 hours.
Cost
₹700 per person
Type
Pizzeria
Timings
Area
Ulsoor
Best For
Offers & Deals
Zomato / District
No active deal
Swiggy Dineout
No active deal
EazyDiner
No active deal
Photos
Menu Highlights
Must-try dishes & drinks at Pizza No Cap
Kerala Flex
₹595Signature pizza with Kerala-inspired toppings on 96-hour fermented dough
The Ottoman
₹645Turkish-influenced pizza with bold spices and premium toppings
Sticky Chicken Pizzette
₹395Small-format pizza with glazed sticky chicken and mozzarella
Grilled Eggplant with Harissa
₹495Vegetarian pizza topped with charred eggplant, harissa, and mozzarella
* Prices are approximate and may vary
Review Insights
AI-summarised from 45+ reviews across Google, Zomato & Swiggy
What people love
- 96-hour cold-fermented dough with climate-adjusted hydration levels
- Open kitchen concept where guests watch every step from prep to oven
- Creative signature pizzas like Kerala Flex and The Ottoman
Keep in mind
- Opens only at 5pm — no lunch service
- Brand new with limited reviews and still evolving the menu
- Small 40-seat space can mean long waits during peak hours
Location & Contact
TRN Horizon, 33/4, Ulsoor Road, Sivanchetti Gardens, Bangalore 560042
Amenities
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