Perch Wine & Coffee Bar

Scrambled tofu served with multigrain toast

With whipped yogurt and fresh fruits

Sauteed wild mushrooms with goat cheese on multigrain toast

With tahini yogurt, sauteed spinach, poached eggs and chilli dressing

Fresh avocado tartare on wholewheat multigrain toast

Braised greens, refried beans, tomato rice, guacamole, salsa with seared oregano tofu

Braised greens, refried beans, tomato rice, guacamole, salsa with paprika grilled chicken and fried egg

With olive focaccia toast and grilled baby potatoes

With cranberry and kale salad

On english muffin

With salt and vinegar dip

With homemade tomato relish

With truffle aioli

With lemon chives

With malay barbecue sauce

Oven dried miso brinjal, lettuce and tomato in toasted multigrain

Melted artisanal cheese with home grain mustard

In turmeric ciabatta

Croissant with wild mushroom and herb melt

Croissant with avocado, pesto and mozzarella

Vietnamese style baguette, kimchi aioli, asian pickles with tofu

Vietnamese style baguette, kimchi aioli, asian pickles with smoked chicken, cold cut or skirt steak

With honey mustard in brioche toast

With burnt garlic hummus in olive focaccia

With homemade BBQ sauce in crusty french baguette

Succulent lamb meatballs, melted mozzarella in multigrain loaf

Mortadella with melted artisanal cheese with home grain mustard

With scrambled egg, melted cheese and grilled mushroom

Light and crunchy salad with poached pear, puffed amaranth and toasted walnut

With tamarind vinaigrette

Creamy burrata over fresh strawberry, beet and fennel

With mediterranean honey vinaigrette

With avocado, sweet potato, roasted beets, pumpkin and edamame

Braised greens, refried beans, tomato rice, guacamole, salsa with seared tofu

Braised greens, refried beans, tomato rice, guacamole, salsa with grilled chicken

With beet, red pepper, cranberry and balsamic dressing

With fermented kimchi rice

With warm toasted focaccia

Alfredo, burned garlic, almond, kale, artichoke, olive

Alfredo, calamari, shrimp, poached pear, olive

Oven dried tomato, bocconcini, basil and olive

Oven dried tomato, smoked chicken, sweet roasted pepper

Basil pesto, winter greens, caper, rucola, burnt garlic, pumpkin seed

With poached pear and beet reduction

With truffle oil and parmesan

With wilted greens and burnt garlic butter

Fresh tagliatelle pasta with rich mushroom duxelle

In lime chilli dressing

With citrus and fennel salad and chermoula potatoes

With kale, cucumber and peanut crumble

With carrot puree

Over mushroom ragout and burnt garlic mash

Served on the bone with glazed mirepoix

With parmesan crisp

With potato mash and red wine jus

Choice of aglio e olio, pomodoro sauce, or pesto cream. Add-on: vegetables, chicken, or shrimp

With sun-dried tomato, caperberry and toasted walnut

With melted artisanal gouda

Classic spaghetti with lamb meatballs

Creamy asparagus risotto

With bufala di mozzarella

With bufala di mozzarella

With smoky edamame

With spiced orange marmalade

With ginger miso dip

With walnut melba and fig jam

With ginger miso dip

Selection of meats, cheeses and fruits

With mojo verde

With pomegranate vinaigrette

With toasted almond cream

With honey mustard cream

With tahini yogurt, kale and pomegranate

With grilled seasonal vegetables

With date walnut melba and sangria soaked raisins

With rice noodle salad

With honey mustard cream

Crispy battered sole with pea and truffle mash

With caper butter quinoa risotto

Smoky charred chipotle chicken tacos

On lettuce cups

Grilled tenderloin over melted cheese and pickled onion

Creamy mashed potatoes with burnt garlic

Freshly baked herb garlic focaccia

Crispy potato wedges with zaatar seasoning

Fresh seasonal vegetables, grilled to perfection

With passionfruit sorbet

With honeycomb ice cream

With mascarpone cream

With brown butter and honey ice cream

With stone fruit compote

Freshly baked butter croissant

Classic French chocolate croissant

Freshly baked almond croissant

Moist almond and orange flavored tea cake

Rich drinking chocolate, available hot or iced

Plant-based drinking chocolate, available hot or iced

Selection of aerated drinks

Freshly squeezed lime drink

Sparkling mineral water

Energy drink

Refreshing iced tea

Choice of teas

Still mineral water

Classic espresso shot

Espresso with hot water

Espresso with steamed milk foam

Espresso with steamed milk

Espresso with a dash of milk foam

Double espresso with velvety steamed milk

Espresso with chocolate and steamed milk

Chilled coffee beverage

Slow-steeped cold brew coffee

Coffee shrub mixed with tonic water

Vietnamese style coffee, available warm or iced

Hand-poured filter coffee

AeroPress brewed coffee

Syphon brewed coffee

Japanese matcha with steamed milk

Activated charcoal latte

Creamy smoothie with banana, fig, peanut butter and almond milk

Tropical smoothie with matcha, pineapple, banana and coconut milk

Fruity smoothie with apple, pineapple, pear, raisins and oat milk

Green smoothie with pear, avocado, orange juice and greens

Refreshing cooler with coconut water, mint, lemon and basil seeds

Light cooler with cucumber, coconut, honey and basil seeds

Freshly squeezed seasonal juice

Fresh pineapple and cucumber juice

Energizing juice with apple, pineapple, mint and ginger

Green detox juice with cucumber, celery, kale and granny smith apple

Elderflower infused with cucumber and tonic water

Grapefruit with cardamom and chamomile syrup

Apple cinnamon shrub topped with soda

Lavender, lime, sugar and bubbles

Guava and mint with hibiscus cordial and soda

Pomegranate and star anise with mint foam

Kokum with fresh orange juice and basil leaves