Yummy Bee

Organic quinoa, beetroot, carrot, cilantro, mint, pomegranate seeds, feta cheese, and pumpkin seeds served with honey mustard sauce

Iceberg lettuce, cherry tomato, gluten free croutons & chopped parsley, caesar dressing. Served with grilled chicken

Boiled kodo millet mixed with small diced carrot, tomato, cucumber tossed in vinaigrette dressing

Rice noodle mixed with green & purple cabbage, and carrots. Served with glazed tofu/chicken topped with thai peanut dressing and sesame seeds

Oven-roasted pumpkin puree soup, flavored with paprika and cumin topped with fresh cream

Made with red chili paste, coconut milk, broccoli, carrot, beans, and shirataki noodles, topped with crushed peanut and spring onion

Gluten free sourdough filled with lettuce, onion, tomato, chicken, served with salad and baked potato fries

Gluten free sourdough filled with fresh mozzarella, lettuce, zucchini, tomato, served with salad and baked potato fries

Gluten free sourdough filled with tuna flakes with spicy sriracha, served with salad and baked potato fries

In-house brown bread stuffed with creamy grilled vegetables. Protein-rich. Contains milk and gluten

In-house brown bread stuffed with paneer tikka. Protein-rich. Contains milk and gluten

In-house brown bread stuffed with grilled chicken. Protein-rich. Contains milk and gluten

In-house brown bread stuffed with chicken keema. Protein-rich. Contains milk and gluten

Eggplant stuffed with veg/chicken bolognese and cashew cheese

Grilled chicken breast served with saute veg topped with creamy spinach sauce

Grilled tofu steak (Korean glaze) / Paneer steak (Mushroom sauce) with mashed potato, spiced broccoli

Teriyaki glazed grilled fish served with mashed potato, saute veg

Paprika rice with corn salsa, grilled onion & pepper, refried beans, sour cream, chipotle grilled paneer/chicken

Paneer/Chicken tikka masala with peas pulao, served and salad on side

Herb rice with coastal style prawns curry, served with salad on side

Guacamole on gluten free sourdough toast, with roasted pepper, mix seeds with salad on side. Add on fried egg +20

Jerk style marinated chicken on gluten free sourdough toast with salad on side

Cream cheese & Norwegian smoked salmon on gluten free sourdough toast with salad on side

Oven baked potato sticks, served with maple sriracha dip (Salted/Peri Peri)

Baked potato fries layered with cheesy dip

Crispy nachos topped with cheese sauce, refried beans, pico de gallo, sour cream, and spring onion

Spicy marinated paneer crusted with cornflakes, oven baked to perfection served crisp with maple sriracha mayo

Oven roasted marinated chicken and carrots glazed in sriracha buffalo sauce topped with spring onion

Spicy marinated chicken crusted with cornflakes, oven-baked to perfection served crisp with maple sriracha mayo

Spicy cheesy prawns on soft tacos with lettuce, salsa, pickled onion and cabbage, pico de gallo

Cafreal roasted chicken on soft tacos with lettuce, salsa, pickled onion and cabbage, pico de gallo

Paprika marinated paneer on soft tacos with lettuce salsa, pickled onion and cabbage, pico de gallo

Millet based thin crust topped with tomato sauce, mozzarella cheese and basil leaf

Millet based thin crust topped with tomato sauce, mozzarella, cheddar, scamorza & feta cheese

Millet based thin crust with tomato sauce, mozzarella cheese topped with broccoli, corn, pepper, grilled onion & jalapeno

Millet based thin crust with tomato sauce, mozzarella cheese topped with paneer tikka, grilled onion, pepper and jalapeno

Millet based thin crust with tomato sauce, mozzarella cheese topped with peri peri chicken, grilled onion & pepper, jalapeno

Millet based thin crust with tomato sauce, mozzarella cheese topped with chicken tikka, grilled onion & pepper, jalapeno

Gluten free penne pasta tossed in creamy white sauce with broccoli, zucchini, carrot and beans

Gluten free penne pasta tossed in tangy & spicy tomato sauce with broccoli, zucchini, carrot and beans

Gluten free penne pasta tossed in creamy pesto sauce with broccoli, zucchini, carrot and beans

Chicken bolognese cooked in tomato sauce layered between zucchini sheets, topped with cashew cheese

Cream cheese, sliced banana with cinnamon on gluten free sourdough toast

Made with organic millet flour, filled with whipped cream and sliced banana, served with in house cashew cream and maple syrup

Soft omelette stuffed with onion, tomato, chili and coriander. Served with grilled tomato, grilled sausages, baked potato and gluten free sourdough toast

Soft omelette stuffed with caramalised onion and mushroom. Served with grilled tomato, grilled sausages, baked potato and gluten free sourdough toast

Soft omelette stuffed with caramelised onion mushroom and chicken. Served with grilled tomato, grilled sausages, baked potato and gluten free sourdough toast

Made with rolled oats, fresh milk, cinnamon ground & natural honey. Served with homemade cashew cream blueberry compote

Made with greek yogurt and mango base topped with homemade nutty granola, diced mango, banana and chia seeds

Made with greek yogurt & avocado smoothie topped with homemade cinnamon granola, sliced banana and chia seeds

Homemade chocolate granola of muesli served with fresh blueberry & greek yogurt

3 eggs cooked in a rich fresh bell pepper tomato salsa spiked with garlic paprika & chili, drizzled with olive oil. Served with fresh gluten free sourdough bread

Marinated grilled chicken, sausage, onion, pepper and spinach served with sunny side on top