Seasonal. Curious. Rooted in technique and trust.
Circa 11
Indiranagar, Bangalore
97 items across 17 categories
Hot Coffee
Espresso
Sharp, clean, and done pretending it's just a phase
Long Black
All depth, no froth. Reads Murakami before 8am
Cortado
Espresso and milk in perfect, uncomfortable balance
Cappuccino
Soft on top, strong underneath
Latte
Classic. Gentle. Hiding real depth
Flat White
Minimal foam, maximum judgement
Piccolo
Short, strong, probably over it
Hot Chocolate
Grown-up cocoa with unresolved childhood nostalgia
Iced Coffee
Iced Long Black
Tall, dark, and emotionally unavailable
Iced Latte
Milk-first energy. Probably journals with glitter pens
Frappe
Sweet, cold, and doesn't believe in taxes
Classic Cold Brew
Steeped in silence. Cooled by emotional distance
Signature Drinks
Ginger Jaggery Brew
Chef's PickSays namaste but means business
Berry Balsamic Bubbles
Chef's PickIf soda had feelings and a favourite playlist
Buttercream Latte
Chef's PickSharp, sweet, and healing your childhood in small sips
Coconut Mango Cold Brew
Chef's PickBeachy. Bold. Might have a secret tattoo
Mango Matcha Latte
Chef's PickFeels like a holiday. Drinks like a deadline
Cascara Tonic
Delicate. Zingy. Smarter than it looks
Cold Brew Tepache
Chef's PickPineapple, funk, and fermented confidence
Cold Brew Float
For adulthood is a scam
Bar Bites
Chilli Cheese Churros
House spice mix
Vegetable Croquette
Charred green onion, cheese, xo chilli
Zucchini Chips
Crispy slices, lemon-garlic aioli
Crispy Water Chestnut
Tossed in sichuan salt
Stuffed Blossoms
Chef's PickZucchini flowers, herbed ricotta, umami salt
Prawn Rosettes
Chef's PickRose cookie, Asian prawn pate, house-made sweet chilli gel
Chicken Croquette
Pulled chicken, xo chilli
Stuffed Chicken Wings
House hot sauce, spiced chicken mousse
Dinner - Small Plates
Truffle Bhel
Chef's PickPeanut custard, cherry tomato, parmesan
Beetroot Salad
Dry-aged beetroot, truffle goat's cheese, greens, berry balsamic vinaigrette, toasted walnuts
Edamame Salad
Fava bean hummus, dusted rice crisps
Glazed Carrots
Gochujang & black bean glaze, labneh espuma, root vegetable crisps
Char Siu Tofu
Cold plate, soba noodles, fried wonton crisps
Tomato Melon Burrata
Chef's PickCompressed melon, balsamic, spicked seeds
Lamb Tostada
Chef's PickBraised lamb, tamarind BBQ glaze, garlic toum
Grilled Tiger Prawns
Chef's PickSmoked paprika, pomelo fennel salad
Tuna Tartare
Chef's PickCold plate, yellow fin, lemongrass sriracha dressing, ragi tapioca cracker
Seafood Ceviche
Cold plate, shime cured fish, passion fruit ponzu, citrus segments
Octopus Carpaccio
Chef's PickGremolata, miso mayo, fried onion
Chorizo Stuffed Tomatoes
Goat cheese espuma, pork chips
Chicken Thigh Terrine
Cold plate, pickled jalapeno gel, pickled mustard, gherkins
Dinner - Large Plates
Circa Claypot Rice
Chef's PickSticky Assamese rice, char grilled mushroom, crispy rice cracker
Potato Pumpkin Pithivier
Smoked scamorza, burnt leek sauce, greens
Ricotta Agnolotti
Chef's PickMushrooms, caramelised onions, nuts, lemon butter sauce
Lettuce Wraps (Tofu)
DIY, char grilled tofu, assorted pickles, sauce
Fried Chicken
Chef's PickSesame banana waffle, cajun hot honey gravy
Pan-Seared Fish
Buckwheat succotash risotto, carrot togarashi
Crispy Pork Belly
Chef's PickFermented Thai chilli peanut sauce, morning glory, sticky rice, lotus crisps
Chicken Schnitzel
Bone-in leg, kewpie mayo, hot sauce, slaw
Lettuce Wraps (Chicken)
DIY, fried chicken, assorted pickles, sauce
Chicken Roulade
Cheesy mash, chicken jus, assorted veg, garnish
Shrimp Cappelletti
Chef's PickGalangal - kaffir lime sauce, shrimp mousse, dried shrimp crumble, red thai chilli, herb oil
Dessert
Baked Alaska
Chef's PickRum soaked vanilla sponge, mixed berry compote, passion fruit curd, meringue shards
Chocolate Pave
Chef's PickDark chocolate, crumble, decadent cake, dehydrated chocolate, lemon gel
Sweet Lime Panna Cotta
Whipped, fresh sweet lime segments, black salt, salted pistachio crumble
Tiramisu
Chef's PickOur not-so-classic take on the classic tiramisu
Lunch - Small Plates
Edamame Chickpea Falafel
House-baked laffa, silky hummus, fresh salad
Elote
Grilled corn, pico de gallo, chipotle crema, sour cream, crumbled cheese
Squash & Burrata Salad
Chef's PickSpiced pumpkin seed brittle, honey lemon vinaigrette
Asian Kale Salad
Curly kale, romaine, miso dressing, cured yolk
Fish Skewers
Chef's PickHarissa-grilled fish, laffa, sumac onions, tomato, fresh mozzarella
Lunch - Large Plates
Rigatoni Bolognese
Mushroom-vegetable ragout, burrata, parmesan
Gnocchi in Soy Truffle Sauce
Chef's PickHandmade potato gnocchi, oyster mushrooms
Linguine all'Amatriciana
Spicy tomato sauce, burrata, parmesan, herbs
Mussels Pil-Pil
Chef's PickSteamed mussels, spicy pil-pil sauce, focaccia
Char-Grilled Fish
Pad pong curry sauce, Assamese sticky rice
Mustard Glazed Chicken
Seared chicken, spiced rum-mustard glaze, mash, sauteed vegetables
Plates + Classics
The Breakfast Plate
Chef's PickChoice of eggs, choice of protein, sourdough toast, garden greens, home fries
Ricotta Pancakes
Chef's PickHoney butter, maple syrup, bruleed banana, chantilly cream, chocolate-hazelnut lava
Grilled Corn Pancakes
Tomato-jalapeno salsa, chipotle sauce, sour cream, aged cheddar
Passion Fruit French Toast
Chef's PickPassion fruit custard, berry compote, vanilla chantilly
Breakfast Chicken Parm
Sugo al pomodoro, mozzarella, poached eggs, greens
Sandwiches + Laffa
Edamame - Chickpea Falafel Pocket
Hummus, harissa, pickles
Tempura Cauliflower with Hummus
Shawarma spice, pomegranate molasses, sumac onions
Okonomiyaki - Style Scrambled Tofu
Cabbage slaw, bulldog sauce, Circa kewpie
Lamb Kofta Pocket
Chef's PickHummus, mint sauce, harissa, pickles
Nashville Fried Chicken
Chef's PickNashville oil, slaw, spicy aioli, fried egg, brioche
Eggs + Savoury
Thai Omelette w/ Sticky Rice
Chef's PickFermented chilli-peanut sauce, greens
Okonomiyaki - Style Scrambled Eggs
Cabbage slaw, bulldog sauce, Circa kewpie
Potato Frittata
Cultured sour cream, house chilli crisp, seasonal salad
Shakshuka - Style Eggs
Chef's PickTomato, peppers, poached eggs, fried garlic
Fried Chicken Benny
Chef's Pick64°C poached eggs, hot sauce hollandaise
Spinach & Arugula Florentine
64°C poached eggs, classic hollandaise
Bowls + Grains
Breakfast Bowl
Choose one: granola, overnight oats, or chia seed pudding
Roasted Eggplant Couscous
Chef's PickFresh cheese, toasted almonds, harissa, pickles, greens
Sweet Stuff
Blondie
Warm white choc blondie, house ice cream
Limoncello
Chef's PickLemon sponge, limoncello sauce, ricotta diplomat, pistachio crumble
House Bakes
Ask your server for today's list
Cocktails
Centre Court, Wimbledone
Pink gin, strawberry cream, yoghurt, egg white, topped with soda
Palmistry for Beginners
Chef's PickPremium rum, coconut liqueur, pandan, fresh coconut pulp
Kudik M*nde
Godawan Whisky fat-washed with cocoa butter, soy sauce, vanilla bean milk
Article XI: The Prohibition of Sobriety
Chef's PickNegroni style - cold brew, gin, Campari, sweet vermouth, Fernet Branca, spiced rum
Shorter, Weaker, Drunker
Chef's PickEspresso Martini, bourbon, rum, hazelnut liqueur, Horlicks
Fresh Juices
Orange You Cute?
Carrot, orange, mint, ginger, celery, lemon
In The Green of Things
Cucumber, green apple, lemon, mint, baby spinach, pineapple
Beetin' Around The Bush
Apple, beetroot, carrot, ginger, lemon
Breakfast Smoothie
It's Not a Smoothie, It's a Smoooothie
Granola, banana, soaked oats, coconut powder, milk, cinnamon
Prices are exclusive of all applicable government taxes