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Coastal Indian Cuisine — Since 1990

Karavalli

77 items across 11 categories

Swiggy DineoutFlat 10% Cashback

Starters — West Coast Seafood Grill

Sea Crab Ghee Roast

Sea Crab, Byadgi Chilli, Kundapur spice, clarified butter. 977 kcal | 350 gms.

1950/-

Malabar Prawn Roast

Tiger prawns, Kerala spices, ginger, coconut slivers, lemon juice. 415 kcal | 220 gms.

1995/-

Prawn Ghee Roast

Medium Prawn, Byadgi chilli, Kundapur spice, clarified butter. 490 kcal | 260 gms.

1800/-

Kurumelagu Konju (Pepper Prawns)

Medium Prawns, Black Pepper, Shallots. 479 kcal | 260 gms.

1700/-

Kane Kaidina (Lady Fish Fry)

Lady Fish, Byadgi Chilli, Turmeric, Lime Juice. 370 kcal | 130 gms.

1485/-

Meen Porichathu (Shallow fried Black Pomfret)

Black Pomfret, Byadgi Chilli, Turmeric, Lime juice. 679 kcal | 180 gms.

1485/-

Malvani Surmai Tawa Fry (Shallow fried Seer Fish)

Seer Fish, Malvani spices, Lime juice. 445 kcal | 200 gms.

1485/-

Kane Bezule (Pan cooked Lady Fish)

Lady Fish, Mangalorean spices, Lime juice. 395 kcal | 200 gms.

1485/-

Koondal Pattichathu (Squid with spice reduction)

Squids, Shallots, Chillies, Lemon Juice. 538 kcal | 280 gms.

1400/-

Calamari Fry

Squid, Goan spices. 459 kcal | 200 gms.

1400/-

Ghee Roast Chicken

Chicken, Byadgi chilli, Kundapur spice, clarified butter. 786 kcal | 300 gms.

1300/-

Attirachy Ularthu (Lamb Roast)

Lamb, Shallots, tomato, ginger, green chillies, fennel, fried onion. 668 kcal | 300 gms.

1450/-

Erachi Ularthu (Tenderloin Roast)

Tenderloin, Shallots, tomato, ginger, green chillies, fennel powder. 582 kcal | 260 gms.

1300/-

Vegetarian Starters

Gobi Kempu Bezule (Batter fried Cauliflower florets)

Cauliflower florets, Mangalorean spices, Chilli paste, rice flour, yoghurt, curry leaves. 439 kcal | 280 gms.

1150/-

Malabar Potato Roast

Baby potatoes, Onion, Tomato, fennel, Malabar spices, lime juice. 375 kcal | 280 gms.

1150/-

Kaaju Kotmir Vade (Cashew and Coriander fritters)

Cashew, Coriander, onion, rice flour, Chickpea flour. 689 kcal | 220 gms.

1150/-

Kinnya Masala Dosa (Spiced lentil crepes)

Rice, lentil, Potatoes, spices, clarified butter, coconut relish. 313 kcal | 200 gms.

1150/-

Chattambade (Fried Lentil patties)

Bengal gram, aniseed, green chillies and curry leaves. 373 kcal | 260 gms.

1150/-

Oggaraneda Aritha Pundi (Steamed rice dumplings)

Rice, Cumin, Coconut, spices, Clarified butter. 389 kcal | 280 gms.

1150/-

Kumil Pepper Fry (Mushroom Pepper fry)

Pepper flavored mushroom, Local Kerala Spices. 240 kcal | 250 gms.

1150/-

Main Course — Seafood

Chevod Balchao (Lobster in pickled spices)

Lobster, Goan pickled spices, chillies, Goan vinegar. 688 kcal | 350 gms.

2195/-

Karavalli Sea Crab Curry

Sea Crab, Cashew, Tomato, Kundapur spices, coconut milk. 689 kcal | 650 gms.

1700/-

Sungatache Kodi (Goan Prawn Curry)

Medium Prawns, Coconut, Kokum, Green chilli, cumin. 444 kcal | 470 gms.

1650/-

Yetti Pulimunchi (Sour and spicy Prawns)

Prawns simmered in Coconut, Chilli and tamarind based in hot and sour curry. 437 kcal | 470 gms.

1650/-

Meen Pattichathu (Black Pomfret with spicy shallots relish)

Black pomfret, Shallots, Kerala spices, lime juice. 608 kcal | 250 gms.

1485/-

Allapuzha Meen Curry (Alleppey Fish curry)

Seer Fish, Chilli, coconut, ginger, raw mangoes. 565 kcal | 470 gms.

1375/-

Goan Fish Curry

Seer Fish, Coconut, Kokum, Green chilli, cumin. 395 kcal | 470 gms.

1375/-

Meat and Poultry

Kori Gassi (Mangalorean Chicken curry)

Chicken, coconut, Byadgi chillies, coriander, fenugreek, tamarind, clarified butter. 795 kcal | 470 gms.

1200/-

Pork Sorpotel

Pork, Goan pickled spices, Goan Vinegar. 590 kcal | 470 gms.

1375/-

Mutton Eshtew

Lamb, Coconut milk, Cinnamon, cloves, ginger, pepper corns. 841 kcal | 470 gms.

1400/-

Kundapur Mutton Curry

Lamb, Cashew, Tomato, Kundapur spices, coconut milk. 655 kcal | 470 gms.

1400/-

Kozhi Melagittathu (Syrian Chicken curry)

Chicken, onion, spices. 703 kcal | 470 gms.

1200/-

Kori Kempu Bezule (Batter fried Chicken strips)

Chicken, Mangalorean spices, Chilli paste, rice flour, yoghurt, curry leaves. 686 kcal | 250 gms.

1150/-

Koli Barthad (Coorg Fried Chicken)

Chicken, Black Pepper, Coriander, Cinnamon, cloves, Cumin, onion, Coorg vinegar. 719 kcal | 300 gms.

1150/-

Scrumptious Curries

Cooked on traditional wood-fired hearths

Kadala Gassi

Brown chickpeas, coconut, Tamarind. 743 kcal | 470 gms.

1050/-

Double Beans Randhay (Double beans and Green Beans curry)

Double beans, Green beans, lentil, coconut, Goan spices. 402 kcal | 470 gms.

1050/-

Classic Combinations

Attirachy Ularthu Neichoru (Lamb roast and Ghee rice)

Lamb, Shallots, tomato, ginger, green chillies, fennel, fried onion, Ghee Rice. 562 kcal | 450 gms.

1450/-

Pothi Choru (Flavored rice and spiced chicken)

Spiced Chicken curry, rice, clarified butter, cashew, raisins. 732 kcal | 650 gms.

1450/-

Moplah Chemeen Biriyani (Moplah Prawn Biriyani)

Prawns, Jeera Samba rice, clarified butter, Moplah spices, coconut relish, Yogurt relish. 543 kcal | 800 gms.

1750/-

Moplah Chicken Biriyani

Chicken, Jeera Samba rice, clarified butter, Moplah spices, coconut relish, Yogurt relish. 858 kcal | 850 gms.

1550/-

Kozhi Melagittathu Ramassery Idly (Syrian Chicken curry with Ramassery idly)

Chicken, onion, spices, rice cakes. 458 kcal | 400 gms.

1200/-

Popular Meals

Pullimotha Fry

Popular Kerala Mahi Mahi fish fry. 466 kcal | 120 gms.

700/-

Kori Roti

A popular combination of thin crisp rice pancakes and Mangalorean chicken curry. 631 kcal | 550 gms.

700/-

Idiappam Kadala Gassi

Brown chickpeas, cooked with a coconut spice roast from South Canara. 574 kcal | 380 gms.

700/-

Ros Omelette

A classic Goan street food, curry poured over an omelette and served with poee. 553 kcal | 400 gms.

700/-

Seasonal Stars

Patrade (Colocasia leave rolls)

Colocasia leaves, spice paste, clarified butter. 421 kcal | 300 gms.

1150/-

Vazhapoo Cherupayar Thoran (Banana flower and lentil stir fry)

Banana Flowers, lentil, coconut, spices. 472 kcal | 300 gms.

1100/-

Basale Gassi (Mangalore spinach curry)

Vine spinach, lentils, coconut, spices. 411 kcal | 470 gms.

1100/-

Maavinakai Menaskai (Preserved Mango curry)

Mango, Byadgi chillies, coconut, sesame, tamarind, Jaggery. 541 kcal | 470 gms.

1100/-

Vegetarian Mains

Ulli Theeyal (Button onion curry)

Button onions, coconut, spices, tamarind. 651 kcal | 470 gms.

1100/-

Pachakkari Stew (Vegetable stew)

Potato, Carrot, Beans, coconut milk, Cinnamon, cloves, ginger, pepper corns. 671 kcal | 470 gms.

1100/-

Alambo Arepu (Mushroom curry)

Mushroom, Cashew, Tomato, Kundapur spices, coconut milk. 454 kcal | 470 gms.

1100/-

Enne Badnekai (Brinjal relish)

Brinjals, Peanut, Niger Seeds, spices. 597 kcal | 470 gms.

1100/-

Avial (Vegetables stir fry)

Banana, Pumpkin, beans, drumsticks, gourd, yam, yoghurt, coconut, cumin. 405 kcal | 470 gms.

1100/-

Kerala Sambhar

Drumstick, pumpkin, lady finger, lentil, spices, tamarind. 380 kcal | 470 gms.

800/-

Accompaniments

Appam (Fermented rice pancake)

Rice, butter. 72 kcal | 60 gms.

195/-

Egg Appam

77 kcal | 90 gms.

195/-

Idiappam (3 pieces) (Rice string hoppers)

Rice. 134 kcal | 200 gms.

195/-

Neer Dosa (4 pieces) (Unfermented rice pancake)

Rice. 62 kcal | 100 gms.

195/-

Sannas (3 pieces) (Steamed rice cake)

Rice, coconut. 165 kcal | 200 gms.

195/-

Ramassery Idli (4 pieces) (Rice cake)

Rice, lentil. 149 kcal | 200 gms.

195/-

Malabar Paratha (Refined flour bread)

Refined flour, Egg, clarified butter. 442 kcal | 140 gms.

195/-

Tawa Paratha (Whole wheat flour bread)

Whole Wheat flour, clarified butter. 390 kcal | 100 gms.

195/-

Unpolished Red Rice

126 kcal | 320 gms.

250/-

Plain Steamed Rice

109 kcal | 320 gms.

250/-

Neichoru (Ghee rice)

Jeera Samba rice, cashew, raisin, clarified butter. 210 kcal | 350 gms.

350/-

Chitranna (Lemon rice)

Rice, lemon juice, mustard, peanut, Cashew, lentil, chillies, curry leaves, clarified butter. 364 kcal | 350 gms.

350/-

Puliyogare (Tamarind rice)

Rice, Tamarind pulp, peanut, mustard, lintel, curry leaves, clarified butter. 508 kcal | 350 gms.

350/-

Desserts

Bebinca (Multilayered Goan pancake)

Refined flour, coconut, Egg, sugar, Vanilla ice cream. 386 kcal | 150 gms.

475/-

Dodol (Jaggery and rice cake)

Rice, coconut milk, jaggery, cashew, butter, with vanilla ice cream. 347 kcal | 150 gms.

475/-

Kashi Halwa (Ash gourd pudding)

Ash gourd, Sugar, Clarified butter. 360 kcal | 220 gms.

475/-

Elaneer Payasam (Tender coconut pudding)

Tender coconut, milk, cardamom, jaggery. 331 kcal | 220 gms.

475/-

Ada Pradhaman (Rice flakes pudding)

Rice flakes, coconut milk, jaggery, cashew, clarified butter. 468 kcal | 220 gms.

475/-

Ragi Manni (Finger millet pudding)

Finger millet, jaggery, coconut milk. 490 kcal | 180 gms.

475/-

Chiroti (Wheat flaky pastry)

Wheat flaky pastry, sugar, almond milk. 565 kcal | 250 gms.

475/-

Specialty Ice cream

Choose from available flavours. 220 kcal | 100 gms.

475/-

Coastal Cruise

Ragi Manni, Kashi Halwa, Ada Pradhaman. 519 kcal | 200 gms.

500/-
denotes chef recommends

Prices are exclusive of all applicable government taxes