What to order at 33&BREW
33&BREW in Brookfield has 187 listed menu items across 25 sections. 33&BREW at Prestige Technostar in Brookfield is India's first vinyl microbrewery, fusing craft beer with a curated archive of 200+ vinyl records spanning rock, funk, and soul. Chef Sabyasachi Gorai's globally-inspired menu features dishes like Goan Prawn Arancini and Truffled… Browse Soup, Salad, Progressive Indian Entree, Tapas - Small Plates, Woodfired Flatbreads to compare the kinds of dishes and drinks available before deciding what to order.
The venue guide highlights Goan Prawn Arancini, Spicy Mushroom Mille-Feuille, Basque Cheesecake, Truffled Gucchi Yakhni Rolls. Hearty Tomato Basil: Classic tomato basil soup, choose between vegetarian or chicken dumplings English Lentil Soup: Comforting English-style lentil soup, choose between vegetarian or chicken dumplings
The venue's recorded budget is ₹2,000–3,000 for two. Item prices below help you build your own order; a missing price is not a free item. Opening hours are not supplied in this venue record; confirm the service hours directly before travelling to Brookfield. A venue budget is a planning estimate, not a quote for a particular combination of dishes.
The guide lists vinyl music lovers, craft beer, date night, fine dining among the reasons to consider 33&BREW. Search by dish name or open a menu section to find more choices. The venue overview links back to the Brookfield address; related menus provide alternatives for your meal.
India's first vinyl microbrewery — craft beer meets 200+ vinyl records, globally-inspired cuisine
33&BREW
Brookfield, Bangalore
187 items across 25 categories
Soup
Hearty Tomato Basil
Classic tomato basil soup, choose between vegetarian or chicken dumplings
English Lentil Soup
Comforting English-style lentil soup, choose between vegetarian or chicken dumplings
Boston Corn Chowder
Creamy corn chowder, choose between vegetarian or chicken dumplings
Truffle Mushroom Cream
Rich mushroom cream soup with truffle aroma
Salad
Mesclun Greens
Medley of lettuce with house dressing
Beetroot and Feta Salad
Walnuts, mesclun greens, wine vinaigrette
Apple and Orange Salad
Rocket, pumpkin seeds, popped amaranth, honey gochujang dressing
Caesar Salad
Lettuce, croutons, olives, parmesan dressing
Cobb's Salad
Cucumber, avocado, dressed tomatoes, edamame, mustard dressing, boiled eggs optional
Progressive Indian Entree
Story of Dal Hummus
Red bean and chickpea pate
Truffled 'Gucchi' Yakhni Rolls
Chef's PickGlacier mushrooms, an ode to the winters of Kashmir
Aloo Gobhi Inspired
Anglo-Indian potato cutlet, broccoli florets, cauliflower cream
Roast Jackfruit Fondue
Jackfruit loaded with roast masala, with melting cheese
Miso Kofta Gnocchi
Soft paneer miso dumplings, veg crisps
Kakhra Achari Nachos
Assorted poppadum, home-style tomato chutney, melted cheese
Goan Prawn Arancini
Chef's PickCrispy fried prawn balls, inspired by coastal flavors
Biryani Parcel
Chef's PickDuet of chicken and rice, steamed in a banana leaf
Hokkaido Bun Keema
Spicy mutton mince on milk bread, inspired by Bohri community
Tandoor Smoked Chicken Wings
Spice glazed chicken wings, slow-cooked, served with house dip
Tapas - Small Plates
Pulled Jackfruit Taco
Shredded jackfruit tacos with guacamole, pickled cabbage
Corn Kataifi Pies
Mediterranean puff pie, custard, mustard dressing, pepper relish
Spicy Mushroom Mille-Feuille
Chef's PickBaked puff pastry, mushroom, truffle aroma
Caramelized Zucchini Phyllo Pie
Baked puff pastry, grilled onions, tossed spinach
Sizzling Cheese Skillet
Grilled cottage cheese, soft melting cheddar, jalapenos, garlic
Gourmet Dip and Chip
Duet of hummus, root vegetable chips, assorted baked crisps — serves 2
Gambas al Ajillo
Garlic flavoured prawns, chillies, olives on skillet
Pulled Chicken Carnitas
Slow cooked pulled chicken taco, cilantro, guacamole
Korean Fried Chicken
Chef's PickCrispy chicken fingers with gochujang drizzle
Jalapeno Chicken Hot Pot
Roast garlic, medley of olives, chicken, sourdough toast
Lamb Empanada
Baked Spanish pie filled with minced meat
Showing 30 of 187 items
Prices are exclusive of all applicable government taxes
33&BREW menu questions
What dishes should I look at on 33&BREW's menu?
The venue guide highlights Goan Prawn Arancini, Spicy Mushroom Mille-Feuille, Basque Cheesecake, Truffled Gucchi Yakhni Rolls. Check the menu for descriptions and current listed prices.
What is the price for two at 33&BREW?
The recorded budget is ₹2,000–3,000 for two. Check item prices for your order.
What are 33&BREW's timings in Brookfield?
Opening hours are not available in the supplied venue record. Confirm with the Brookfield outlet before visiting.
Does 33&BREW have Jain or vegan options?
Jain and vegan preparation is not verified in this menu record. Ask the Brookfield outlet about ingredients, substitutions and shared preparation equipment for the specific dish you want; a dish name alone does not confirm suitability.