What to order at ParTTwo

ParTTwo in Lavelle Road has 174 listed menu items across 12 sections. A trendy bar and kitchen on Lavelle Road, open evenings only. Popular for date nights and group celebrations in Bangalore's upscale nightlife district. Browse Bar Snacks, Small Plates, Large Plates, Desserts, Signature Cocktails to compare the kinds of dishes and drinks available before deciding what to order.

The venue guide highlights Pork Floss Toast, Three Citrus Negroni, Potato Laab. Green Peppers, Koji & Cream Cheese Dip (V): Savoury green pepper jam over whipped cream cheese served with baguette crostini. Sweet Potato Chips (V): With assortment of dips. Vegan available.

The venue's recorded budget is ₹1,000 per person. Item prices below help you build your own order; a missing price is not a free item. Opening hours are not supplied in this venue record; confirm the service hours directly before travelling to Lavelle Road. A venue budget is a planning estimate, not a quote for a particular combination of dishes.

The guide lists date night, group parties, cocktail bar among the reasons to consider ParTTwo. Search by dish name or open a menu section to find more choices. The venue overview links back to the Lavelle Road address; related menus provide alternatives for your meal.

Address and visit details for ParTTwo

Bar & Kitchen

ParTTwo

Lavelle Road, Bangalore

174 items across 12 categories

Bar Snacks

Green Peppers, Koji & Cream Cheese Dip (V)

Savoury green pepper jam over whipped cream cheese served with baguette crostini.

₹350/-

Sweet Potato Chips (V)

With assortment of dips. Vegan available.

₹350/-

Shrimp Wai-Wai Salad (SF)

Chef's Pick

Wai wai instant noodles tossed with our sour spicy tamarind chilli dressing, baby shrimp, pomelo, cabbage, shallots & herbs. Contains fish sauce & shrimp paste.

₹450/-

Soy-Shroom Whipped Parfait (V)

Oyster & button mushroom whipped parfait, soy-mirin glazed shiitake mushrooms & pickled onions served with baguette crostini.

₹350/-

Small Plates

Part II Pomelo Salad

Chef's Pick

ParTTwo's version of classic Thai yam som o with coconut, kaffir lime & peanuts. Vegan available.

₹550/-

Burrata (V)

Chef's Pick

Marinated tomatoes, creamy peanut-tahini sauce, chilli crisp, shaved lettuce, kale & wonton crisps.

₹650/-

Corn Curry Fritters (V)

Corn & green Thai curry paste fritters with corn purée & green chilli nam jim. Vegan available.

₹450/-

Mushroom Rendang Bites

Crumb fried slow cooked mushroom rendang with pickled mango, radish & carrots.

₹495/-

Potato Laab (V)

Crispy smashed potatoes, lemongrass & chilli flake seasoning, toasted rice powder. Vegan available.

₹450/-

Charred Bro-Cauli (V)

Charcoal grilled broccoli & cauliflower, peanut-chilli glaze over whipped tofu crema. Vegan available.

₹475/-

Baby Nasu Katsu

Tonkatsu sauce, kewpie mayonnaise & pickles.

₹475/-

Jackfruit, Tofu & Vegetable Wontons

Ask for fried or steamed. Chilli vinegar & scallions; green chilli nam jim.

₹495/-

Gai Yang Wings

Chef's Pick

Ember charred chicken wings, salad of raw mango & herbs. Contains fish sauce & shrimp paste.

₹525/-

Miso Butter Fried Chicken

Crispy fried tenders tossed in miso chilli butter.

₹525/-

Chicken Tsukune

Yakitori glaze, pickled onions.

₹525/-

Duck Rendang Bites

Crumb fried slow cooked duck leg rendang bites with pickled mango, radish & carrots. Contains fish sauce & shrimp paste.

₹650/-

Street Style Beef

Chef's Pick

Grilled marinated beef, dashi miso reduction, salad of raw mango and herbs. Contains seafood.

₹625/-

Sai Uaa Thai Sausage

Northern Thai pork sausage with galangal chilli glaze, jasmine rice balls & a salad of cucumber, celery & herbs. Contains fish sauce & shrimp paste.

₹720/-

Pork Floss Toast

Chef's Pick

Crispy kaffir lime scented pork mince toast & pork floss.

₹695/-

Juicy Chicken & Scallion Wontons

Ask for fried or steamed. Lean chicken mince, scallion tops, light soy & sesame. Chilli vinegar & scallions; green chilli nam jim.

₹575/-

Thai Beef & Pork Meatballs

Sticky tamarind chilli glaze, crispy onions. Contains shrimp paste.

₹625/-

Grilled Prawns

Tamarind chilli glaze, tom-kha sauce, basil oil.

₹650/-

Tuna Tataki (SF)

Chef's Pick

Jalapeño salsa, yuzu chilli honey, dashi miso reduction.

₹725/-

Large Plates

Charred Cabbage

Gochujang butter, caramelised leek sauce, kombu dashi.

₹625/-

Jackfruit, Tofu & Vegetable Wontons

Tom-kha broth, wood ear mushroom, corn & basil oil.

₹675/-

Tofu-Mushroom Adobo Bowl

Sautéed greens, crispy stuff & chilli crisp.

₹675/-

Pineapple Red Thai Curry

Paneer potato & pumpkin dumplings served with pandan-scented rice.

₹650/-

Mushroom-XO Fried Rice

Short grain rice tossed with oyster & shiitake mushroom XO style sauce, scallions.

₹695/-

Crispy Eggplant Lettuce Wrap (V)

DIY style with assortment of dips, pickles, herbs & lettuce. Vegan available.

₹695/-

Tender Chicken

Chef's Pick

Umami barley porridge, mushrooms, citrus kosho & radish & beet salad.

₹795/-

Showing 30 of 174 items

denotes chef recommends

Prices are exclusive of all applicable government taxes

ParTTwo menu questions

What dishes should I look at on ParTTwo's menu?

The venue guide highlights Pork Floss Toast, Three Citrus Negroni, Potato Laab. Check the menu for descriptions and current listed prices.

What is the price for two at ParTTwo?

The guide records ₹1,000 per person, rather than a confirmed price for two. Use the item prices to estimate your order.

What are ParTTwo's timings in Lavelle Road?

Opening hours are not available in the supplied venue record. Confirm with the Lavelle Road outlet before visiting.

Does ParTTwo have Jain or vegan options?

Jain and vegan preparation is not verified in this menu record. Ask the Lavelle Road outlet about ingredients, substitutions and shared preparation equipment for the specific dish you want; a dish name alone does not confirm suitability.