Maya

Prepared with Arka tomatoes with a hint of coriander oil, inspired by train station tomato soup

Finger millet porridge, infused with the flavors of mustard and curry leaves

A rendition of classic French onion soup, roasted shallot and truffle, caramelized onions, broiled gouda. Veg, add chicken 29

A classic Indo-Chinese soup derived from the Manchurian region of China. Veg, add chicken 29, add prawns 39

A hearty rice noodle and julienned seasonal vegetable enriched broth

Muskmelon or watermelon, seasonal melon, mint, crumbled feta, honey lemon mustard vinaigrette

Smeared burrata, toasted and grilled leeks, beetroot, radish, assorted seeds, topped with olive and truffle oil, dill

A classic Caesar salad with crisp romaine lettuce, creamy Caesar dressing, parmesan cheese and crunchy croutons. Veg, add chicken 29

Julienned raw papaya, green mango, carrots, roasted peanuts, palm sugar infused in a sweet and sour Thai dressing. Veg, add chicken 29

Radicchio, segmented oranges, arugula, walnuts, mint, feta dressed in a lemon honey mustard vinaigrette. Notes: bitter, sweet, peppery

Traditional pizza with buffalo mozzarella, bocconcini, tomato sauce and basil

Onions, bell pepper, fresh zucchini, buffalo mozzarella, home pickled jalapenos, olives, bocconcini with a tomato sauce base

Young mozzarella, mushrooms, black olives, rocket, bocconcini with a tomato sauce base

Fresh green peppers, onion, roasted garlic, home pickled jalapenos, buffalo mozzarella, bocconcini with a tomato sauce base

Roasted chicken, baby spinach, onions, buffalo mozzarella and thyme, drizzled with olive oil

Smoky BBQ chicken, roasted mushroom, red onion, basil with a tomato sauce base topped with young mozzarella

Spicy pulled chicken, young mozzarella, red onions, bocconcini, home pickled jalapenos with a tomato sauce base garnished with parsley

Mud oven chicken tikka with homemade spices, bell peppers, onion and young mozzarella

Juicy bacon streaks and pepperoni, red onion with young mozzarella and secret home sauce

Caramelized onion jam base, mozzarella cheese, slices of brie cheese and fresh thyme leaves

Pesto sauce, mozzarella cheese, bell peppers, mushrooms and artichoke hearts

A savory blend of sauteed spinach, marinated artichokes and tangy sun-dried tomatoes

Dumpling filled with vegetables, served with rich and flavorful broth

Delicate crystal dumplings filled with velvety cream cheese for a rich and indulgent vegetarian treat

Carrot, beans, water chestnut, asparagus, shiitake, broccoli

Stuffed with shiitake and chili basil

Water chestnut and shiitake translucent dumpling

Smoked chicken, chili sauce, fresh coriander

Pan seared spiced chicken stuffed dumplings

Flavored with bamboo shoot, scallion, sesame oil

Kulcha stuffed with cream cheese and spinach, served with tzatziki dip and laccha onion

Kulcha stuffed with garlic kheema, served with tzatziki dip and laccha onion

Kulcha stuffed with pepper mushroom, served with tzatziki dip and laccha onion

Kulcha with fried garlic and ghee, served with tzatziki dip and laccha onion

Paneer, broccoli or chicken - hung curd marinated, tandoor grilled, served with jaggery tamarind chutney

Paneer, broccoli or chicken - green chili spiced marinade, tandoor grilled, served with mint chutney and jaggery tamarind chutney. Make it a wheat kati roll for 49 only

Minced paneer and assorted vegetables, tandoor grilled and served with mint burnt garlic chutney

Stuffed with a delicate mix of spinach, almond, cashew and Indian spices

Savory spinach and cheese stuffed, tandoor grilled, tamarind jaggery sauce

Spicy dry red chili marinated chicken drumstick, tandoor roasted, served with jaggery kasundi chutney

Tawa masala marinated fish baked to perfection in a tandoor, served with fresh herbs and tangy chutney

Chicken kebab marinated in Laksa spices, hung curd, tandoor roasted, served with chutney. Make it a wheat kati roll for 49 only

Rosemary enhanced marinated chicken drumstick, served with chutney

Spiced minced lamb skewers, served with chutney

Prawns marinated in aam thecha, cooked in tandoor, served with chutney

A thick cut of broccoli, marinated in olive oil, thyme, and garlic, grilled to golden perfection. Served with a luxurious saffron veloute, crispy capers, and a truffle mash on the side

Grilled cottage cheese paired with a modern take on classic ratatouille, served with a side of olive tapenade and charred cherry tomatoes

A classic Caribbean dish, Jamaican jerk chicken features chicken marinated in a vibrant blend of spices including allspice, thyme, garlic, and ginger

Succulent chicken marinated in a bold kala masala, grilled and served with tangy tamarind-date chutney for a flavorful regional delight

Spicy prawns marinated in fiery saoji masala, paired with zesty garlic chutney and refreshing cucumber raita for a balanced, flavorful experience

Delicately grilled fillet of fish drizzled with a fresh lemon-caper dressing, served with a side of sauteed veggies and mash potatoes

Juicy whole onion, fried until bloom and golden brown, seasoned with paprika and served with spicy mayo

A vibrant assortment of hummus, falafel, tabbouleh, olives and warm pita bread

Golden-brown polenta fries, lightly fried to perfection and served with a flavorful marinara dipping sauce

Julienned cabbage, carrots and onions, wrapped and deep-fried, served with sweet chili sauce

Indo-Chinese special, deep fried corn kernels tossed in chilli, garlic and coriander

A classic Sichuan style preparation, stir-fried with chilli and Sichuan peppercorns

Green pea, mint, curry oil infused hummus, grilled pita

Fresh seasonal julienned vegetables, rice noodles, roasted peanuts, lettuce, rice paper, scallion chili honey

Popular Indo-Chinese dish, with a twist with chef's special preparation and smoky flavor

Chettinad style fried raw banana, topped with fried curry leaves

Cottage cheese tossed in Kundapura masala, topped with ghee

Sour roselle leaves and green chili roast

Zucchini sticks, breadcrumbs, marinara sauce or garlic aioli

Green chili and curry leaf infused chili paneer semi-gravy roast

Raw banana stem, raw papaya, crisps, Indian salsa, mint and tamarind chutney, sev

Delicious Lebanese kibbeh made with bulgur wheat, potatoes, vegetables, onion and nuts, 2pc pita bread

Crisp tortillas, guacamole, refried kidney beans, cheese, sour cream, salsa, jalapeno

Crispy rice balls filled with a creamy mixture of mushrooms, parmesan cheese, and herbs, served with marinara sauce

Water chestnut, lotus stem, baby corn tempura

Italian truffle and chicken risotto bread crumb crusted and deep-fried, shaved parm

Fried crisp boneless chicken dark meat, served with nori mayonnaise

Sichuan style chicken dish, combining spicy, savory and sweet elements

Chicken drumettes, marinated in fruit vinegar, crispy fried and served with zesty sauce

Red chili paste roasted with ghee

Chettinad style fried boneless chicken, topped with fried curry leaves

Spicy and tangy chicken stir-fried with green chillies, garlic and traditional Andhra spices

Chunks of chicken tossed in a spicy condiment famous in the state of Maharashtra

Bite-sized portions of breaded and fried chicken filled with cheese, served with a creamy Dijon mustard dipping sauce

Tossed in a smoky gochujang dressing

Classic buffalo or BBQ style chicken wings

Kodagu spiced pork pepper fry

Succulent mutton chops cooked in the traditional Chettinad style with aromatic spices and herbs

Dried kokum infused, butter garlic pan-fried preparation

Fresh fish fillet coated in a spicy Mangalorean masala blend, shallow-fried until crispy

A delectable dish that marries the tangy, spicy flavors of kasundi mustard sauce with crispy, golden-fried fish

Classic tempura fried prawns, served with a chili salan

Fresh crab shells filled with a savory mixture of crab meat, breadcrumbs, herbs and spices - baked to perfection

Choice of steamed basmati rice, ghee rice, or jeera rice

Fragrant basmati rice cooked with green peas and spices

Traditional Hyderabadi style slow-cooked mutton biryani

Traditional Hyderabadi style slow-cooked chicken biryani

Choice of plain or butter Indian breads

Available in veg, egg, chicken, or prawns options

Fried rice with seasonal greens

Chinese style fried rice

Fried rice with aromatic burnt garlic

Classic Indo-Chinese hakka noodles

Noodles tossed with burnt garlic

Spicy Schezuan style fried noodles

Noodles tossed with chili and fresh basil

A rich and creamy lentil dish that originated in the Punjab region

Tempered lentil curry

Fried lentil curry

Flavorful dish made with fresh fenugreek leaves, spinach and paneer

Flavorful vegetarian curry cooked with an assortment of fresh vegetables and aromatic spices

Paneer cooked in a rich and creamy tomato-based gravy with aromatic spices

Aromatic chicken curry infused with the earthy bitterness of fenugreek leaves and a blend of aromatic spices

Flavorful curry cooked with succulent chicken and aromatic spices

Shredded chicken cooked with onions, tomatoes and aromatics

Classic butter chicken in rich tomato gravy

Traditional Kerala-style mutton curry cooked with coconut milk and a variety of spices

A rich and creamy curry from the Malabar region with coconut milk, tomatoes and a blend of aromatic spices

Coorg-style pork curry made with a blend of Coorg spices and roasted coconut

Vegetable, paneer, chicken or prawns. Deep-fried protein, diced bell peppers, cooked in a sweet and spicy gravy

Vegetarian, chicken or prawns. Aromatic green or red curry paste, coconut milk, mixed exotic vegetables

Vegetable, paneer, chicken or prawns. Sichuan peppercorn infused dry red chili sauce, fried cottage cheese

Veg or chicken. Choose sauce: Alfredo, Romesco, Pesto, Arrabbiata. Choose pasta: Spaghetti, Penne, Fettuccini. Served with parmesan shaving and butter garlic bread

A classic Italian pasta dish known for its simplicity and bold flavors

Veg or chicken. Spicy marinara sauce, ricotta, cheese bechamel, in-house pasta sheets

Ravioli stuffed with ricotta and spinach, brown butter garlic sauce, shredded parmesan

A decadent torte featuring layers of rich and gooey chocolate layered on a moist sponge, fresh strawberries/cherries compote

Pistachio sponge cake with rosewater syrup, mascarpone cream, crushed pistachios

A rich dark chocolate mousse, candied nuts served with vanilla ice cream

Our take on the serradura - a fluff of condensed milk and whipped cream, cracker and almond crumble, dark chocolate dust and fresh grapes

Crispy churros infused with cardamom, flaky sea salt sprinkle, served with dark chocolate and mascarpone cheese dip

Rich creaminess of the cheesecake combined with the sweet and tangy flavour of blueberries, home baked

A luscious dessert layered with buttery Graham cracker crust, creamy toffee, ripe and caramelized bananas with a cloud of whipped cream

Rich hazelnut brownie served warm with ice cream

Lime juice, mint syrup, white wine, soda

Red wine, cola

Peach, cranberry juice, sparkling wine

White wine, club soda with fresh fruits

Red or white wine, raspberries, strawberries, honey

Champagne, simple syrup, lime juice

Indian Shiraz Cabernet blend

Premium Indian red wine

Indian single vineyard Shiraz

Indian Cabernet Sauvignon

Indian Zinfandel

Premium Indian Cabernet Sauvignon

Indian Shiraz

Indian Sauvignon

Limited edition Indian Shiraz

Indian Merlot

Indian classic Shiraz

Indian Chenin Merlot blend

Premium Indian Merlot

Indian Cabernet

Indian Chenin Blanc

Indian Sauvignon Blanc

Premium Indian Sauvignon Blanc

Indian Chardonnay

Indian Chenin Blanc

Indian Chardonnay

Indian classic Chenin Blanc

Indian Chenin Blanc

Indian blush Zinfandel rose

Indian Shiraz rose

Portuguese rose wine

Indian sparkling brut

Sparkling wine

Spanish Tempranillo

Australian double barrel aged Shiraz

South African Shiraz

Australian Merlot

Spanish white wine

Australian Chardonnay Semillon blend

South African Chardonnay

Australian Chardonnay

Indian premium lager

Indian ultra premium lager

American premium lager

Strong premium lager

Belgian style wheat beer by Toit

Basmati blonde ale by Toit

Choice of Chamomile + Lavender, Hibiscus, Bluepea + Lavender, Long Island Iced Tea, Berry Matcha iced tea

Our version of the Pina Colada - coconut milk, lime juice, pineapple juice, blue curacao

Refreshing yuzu lemon and matcha cooler

Cranberry juice, strawberry shrub, fresh curry leaves, topped with soda

Fresh pineapple juice, passion fruit syrup, sweet and sour mix, cranberry juice, grenadine

Fresh lemongrass infused with thyme, litchi juice

Salted caramel latte inspired by the ocean

Fresh watermelon chunks, lemon juice, sugar syrup, cranberry juice topped with Red Bull

Guava juice, bird eye chili, sweet and sour mix, hot sauce

A combination of orange chunks, lime juice, kaffir lime leaves, passion fruit shrub and vanilla syrup

Ginger ale, lime juice, mint leaves topped with cola

Cucumber, basil, lime, simple syrup, lavender syrup

Kiwi and blueberry muddled mojito

Blue pea flower infused mojito

Classic lime and mint mojito

Pineapple and jalapeno spiced mojito

Apple infused mojito

Blackcurrant, litchi juice, ice cream

Banana, mango shrub, milk and vanilla syrup

Frozen strawberries, banana, coconut milk

Frozen blueberries, banana, yogurt

Classic cold coffee

Oreo cookie blended smoothie

Rich brownie blended smoothie

Cold pressed apple, carrot and celery juice

Cold pressed pineapple, ginger and carrot juice

Cold pressed watermelon and mint juice

Cold pressed beetroot, carrot and orange juice

Cold pressed carrot and orange juice

Fresh cold pressed watermelon juice

Fresh cold pressed orange juice

Fresh cold pressed pineapple juice