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What to order at Nandhana Palace

Nandhana Palace in Koramangala has 40 listed menu items across 5 sections. Bangalore's most popular Andhra restaurant chain, famous for fiery Nellore-style biryanis and generous thalis. With 15+ outlets across the city, Nandhana is the go-to for authentic spicy Andhra food — bamboo chicken, guntur chicken, and their signature biryani are crowd… Browse Starters - Veg, Starters - Non Veg, From The Asian Wok - Veg, From The Asian Wok - Non Veg, Main Course - Veg to compare the kinds of dishes and drinks available before deciding what to order.

The venue guide highlights Nellore Chicken Biryani, Bamboo Chicken, Chicken Guntur, Carrot 65. Gobi - Pepper Dry / 65 / Pudhina Dry / Sholay Kabab: All-time favourite, a signature preparation of Nandhana Babycorn - Crispy Fried / Pudhina Dry / Pepper Dry / Sholay Kabab: Signature preparation of Nandhana

The venue's recorded budget is ₹600 per person. Item prices below help you build your own order; a missing price is not a free item. The recorded opening hours are 11:00 AM – 11:00 PM. A venue budget is a planning estimate, not a quote for a particular combination of dishes.

The guide lists Andhra food, biryani, family dining among the reasons to consider Nandhana Palace. Search by dish name or open a menu section to find more choices. The venue overview links back to the Koramangala address; related menus provide alternatives for your meal.

Address and visit details for Nandhana Palace

Nandhana Palace

40 items across 5 categories

Starters - Veg

Gobi - Pepper Dry / 65 / Pudhina Dry / Sholay Kabab

All-time favourite, a signature preparation of Nandhana

Babycorn - Crispy Fried / Pudhina Dry / Pepper Dry / Sholay Kabab

Chef's Pick

Signature preparation of Nandhana

Carrot 65

Chef's Pick

Crispy deep-fried carrot sticks in a spiced batter

Mushroom - Curry Leaf Dry / Ghee Roast / Pepper Dry / 65

Mushroom prepared in your choice of style

Bamboo Mushroom

Paneer - Pepper Fry / Sholay Kabab / Ghee Roast

Starters - Non Veg

Chicken Sholay Kebab

Chef's Pick

Batter fried chicken sautéed and tossed with yogurt sauce and rich spices patented by Nandhana since 1989

Mutton Keema Balls

Finely minced lamb dumplings deep fried to golden since 1997, introduced to Bangalore by Nandhana

Mutton Fry

Chef's Pick

Tender lamb pieces marinated in flavoursome traditional Andhra spices

Mutton Pepper Fry (Boneless)

Chef's Pick

Signature of Nandhana with a delectable flavour of pepper embedded in masala mutton

Mutton Sukka

Mutton Ghee Roast

Fish Fry

Chef's Pick

Fish is battered and fried with authentic Andhra spices

Egg - Roast / Sholay Kabab / Chilli / Pepper

Home style preparation of egg customized to your choice

Prawns - Ghee Roast / Chilli Manchurian

Chef's Pick

Fresh spice-battered prawns fried shallow in the finest masala herbs inspired by Andhra style

Amaravathi Chicken Fry (Boneless)

Chef's Pick

Inspired by the traditional Amaravathi region, chicken fried with classic Andhra spices

Bamboo Chicken

Chef's Pick

Tender boneless chicken cooked on authentic bamboo in its own juices with flavoursome ginger-garlic

Nandhana Chicken Roast

Chef's Pick

Selected chops carefully fried in ghee, sprinkled with hand-pound spices and served by the designer chefs of Nandhana

Guntur Chicken Dry

Chef's Pick

Chicken tossed with spicy green chillies, onion chops along with poppy seeds and garlic essence endorsing true Guntur flavour

From The Asian Wok - Veg

Gobi Manchurian / Chilli

Batter fried cauliflower and sautéed with manchurian sauce

Babycorn Manchurian / Chilli

Batter fried baby corn and sautéed with manchurian sauce

Mushroom Manchurian / Chilli

Batter fried mushroom and sautéed with manchurian sauce

Paneer Manchurian / Chilli

Batter fried cottage cheese and sautéed with manchurian sauce

Vegetable Fried Rice

Long grain rice sautéed with vegetables and add toppings to your choice

Gongura Rice

Vegetable Noodles

Soft noodles sautéed with vegetables and add toppings to your choice

From The Asian Wok - Non Veg

Chicken Manchurian / Chilli

One of the most popular chicken starter from the Indo-Chinese cuisine

Fish Manchurian / Chilli

Fried fish balls sautéed in spicy sauce as per your choice

Prawn Manchurian / Chilli

Batter fried prawn sautéed in spicy sauce as per your choice

Chicken Fried Rice / Noodles

Long grain rice/soft noodles sautéed with chicken and add toppings to your choice

Showing 30 of 40 items

denotes chef recommends

Prices are exclusive of all applicable government taxes

Nandhana Palace menu questions

What dishes should I look at on Nandhana Palace's menu?

The venue guide highlights Nellore Chicken Biryani, Bamboo Chicken, Chicken Guntur, Carrot 65. Check the menu for descriptions and current listed prices.

What is the price for two at Nandhana Palace?

The guide records ₹600 per person, rather than a confirmed price for two. Use the item prices to estimate your order.

What are Nandhana Palace's timings in Koramangala?

The venue record lists 11:00 AM – 11:00 PM. Confirm kitchen hours and holiday changes directly before visiting.

Does Nandhana Palace have Jain or vegan options?

Jain and vegan preparation is not verified in this menu record. Ask the Koramangala outlet about ingredients, substitutions and shared preparation equipment for the specific dish you want; a dish name alone does not confirm suitability.

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