What to order at Rosmarino Neapolitan Pizza & Trattoria
Rosmarino Neapolitan Pizza & Trattoria in Indiranagar has 120 listed menu items across 24 sections. Chef Abhijit Saha's ode to Southern Italy at Carlton Towers, serving wood-fired Neapolitan pizzas with blistered crusts and handcrafted pastas. Bangalore's only dedicated Southern Italian address, from the restaurateur who pioneered molecular gastronomy at Caperberry. Browse Seeded Sourdough Garlic Bread, Antipasti Vegetarian, Antipasti Non-Vegetarian, Insalate & Zuppe Vegetarian, Insalate & Zuppe Non-Vegetarian to compare the kinds of dishes and drinks available before deciding what to order.
The venue guide highlights Margherita DOP, Prosciutto di Parma Pizza, Rigatoni with Lamb Ragu, Cannoli Siciliana. Originale: Garlic butter, mozzarella and parmesan. Formaggi: Garlic butter, creamy cheese sauce, jalapeno, olives and parmesan.
The venue's recorded budget is ₹750 per person. Item prices below help you build your own order; a missing price is not a free item. The recorded opening hours are Tue–Sun 12pm–3pm, 7pm–11pm | Mon closed. A venue budget is a planning estimate, not a quote for a particular combination of dishes.
The guide lists authentic pizza, date night, Italian cuisine among the reasons to consider Rosmarino Neapolitan Pizza & Trattoria. Search by dish name or open a menu section to find more choices. The venue overview links back to the Indiranagar address; related menus provide alternatives for your meal.
The authentic taste of Naples and Southern Italy by Chef Abhijit Saha
Rosmarino Neapolitan Pizza & Trattoria
GST 5%; Discretionary Service Charge 10%
120 items across 24 categories
Flat 10% OFF on Total Bill — Available on Mon-Sun with booking fee: ₹25
Flat 10% OFF on selected pre-book slots
Up to 15% OFF on booking a table via EazyDiner · Up to 10% OFF on walk-inPrice Guide
Approximate prices for popular items to help you estimate your bill
Margherita DOP
Classic Neapolitan with buffalo mozzarella, San Marzano tomato, basil and EVOO
Prosciutto di Parma Pizza
Wood-fired pizza topped with silky stracciatella cheese and aged Parma ham
Rigatoni with Lamb Ragu
Handcrafted rigatoni slow-simmered in rich lamb ragu with pecorino
Cannoli Siciliana
Crisp Sicilian pastry shells filled with sweet ricotta and candied fruit
Prices are approximate and may vary. Taxes extra.
Seeded Sourdough Garlic Bread
Originale
Garlic butter, mozzarella and parmesan.
Formaggi
Garlic butter, creamy cheese sauce, jalapeno, olives and parmesan.
OTP
Onion, tomato, peppers, garlic butter, mozzarella and parmesan.
Sicilian
Sundried tomato, capers, garlic butter, mozzarella and parmesan.
Cipolla Caramellita
Caramelized onion, baby potato, garlic butter, mozzarella and parmesan.
Tartufo e Funghia
Truffle salsa, mushroom, garlic butter, mozzarella and parmesan.
Antipasti Vegetarian
Roasted Rosemary Baby Potatoes
Chopped olives, garlic and parmesan.
Avocado on Crispy Polenta
Capers, lemon and EVOO.
Duet of Vegetarian Bruschetta
Asparagus, orange and goat cheese, pickled mushrooms and parmesan.
Exotic Mushroom Aglio Olio
Cherry tomatoes, parsley and pecorino.
Asparagus & Blue Cheese Arancini
Spiced tomato dip.
Antipasti Non-Vegetarian
Duet of Sourdough Bruschetta
Parma ham, ricotta and white bean, pulled chicken and caramelized onion.
Italian Devilled Chicken
Chilli, crushed pepper, rosemary, lemon and english mustard.
Chicken Milanese Antipasto Style
Antipasti style with smashed baby potatoes and aioli.
Prawn alla Busara
Tomato sauce, saffron, garlic, chilli flakes, breadcrumbs and Italian herbs.
Sashimi Grade Tuna Carpaccio
Avocado, capers, arugula, cherry tomato, oregano and chilli oil.
Insalate & Zuppe Vegetarian
Fig, Bocconcini & Arugula Pesto
Balsamic reduction and EVOO.
Italian Farro/Quinoa Salad
Cucumber, bell pepper, onion, cherry tomato and olive tapenade.
Burrata & Heirloom Tomato Salad
Gremolata and beet pesto.
Neapolitan Style Minestrone Soup (Pasta e Fagioli)
Tomato, kale, spinach, white bean, oregano, basil and short pasta.
Cream of Cremini & Porcini Mushroom
Real truffle oil.
Insalate & Zuppe Non-Vegetarian
Grilled Chicken Caprese Salad
Cherry tomatoes, bocconcini, basil pesto and balsamic reduction.
Insalata Gamberetti
Prawn, jammy eggs, cos lettuce, caesar dressing, parmesan and garlic toast.
Salame Napoli & Ricotta Salad
Pomegranate salsa and arugula.
Chicken Egg-drop Stracciatella Soup
Spinach, basil, peas and parmesan.
Calabrese Seafood & Tomato Soup
Shrimp, calamari, garlic, chilli and fresh herbs.
Pasta Vegetarian
Spaghetti OR Gluten-free Spaghetti alla Nerano / Sugo di Pomodoro e Basilico
Caramelized zucchini, garlic, basil and creamy cheese sauce / Tomato-basil sauce.
Home-made Emmer Wheat & Spinach Fettuccine
Cacio e pepe / Aglio olio e peperoncino.
Roasted Pumpkin Ravioli
Brown butter, pinenut, sage and pecorino.
Hand Crafted Fazoletti with Truffle Salsa / Black Truffle
Chef's PickHerb and edible flower lamination, butter and parmesan.
Showing 30 of 120 items
Prices are exclusive of all applicable government taxes
Rosmarino Neapolitan Pizza & Trattoria menu questions
What dishes should I look at on Rosmarino Neapolitan Pizza & Trattoria's menu?
The venue guide highlights Margherita DOP, Prosciutto di Parma Pizza, Rigatoni with Lamb Ragu, Cannoli Siciliana. Check the menu for descriptions and current listed prices.
What is the price for two at Rosmarino Neapolitan Pizza & Trattoria?
The guide records ₹750 per person, rather than a confirmed price for two. Use the item prices to estimate your order.
What are Rosmarino Neapolitan Pizza & Trattoria's timings in Indiranagar?
The venue record lists Tue–Sun 12pm–3pm, 7pm–11pm | Mon closed. Confirm kitchen hours and holiday changes directly before visiting.
Does Rosmarino Neapolitan Pizza & Trattoria have Jain or vegan options?
Jain and vegan preparation is not verified in this menu record. Ask the Indiranagar outlet about ingredients, substitutions and shared preparation equipment for the specific dish you want; a dish name alone does not confirm suitability.